Search results for " leafy greens"

COLLARD GREEN (BRASSICA OLERACEA VAR. ACEPHALA) CULTIVATION IN SICILY

2013

Collard greens (Brassica oleracea var. acephala) are a group of plants cultivated for its thick, slightly bitter, edible leaves. As other Brassicaceae, have a good nutritional value as they are a good sources of vitamin C and soluble fiber, and contain various compounds with potent anticancer properties. In order to enhance collard cultivation in Sicily, different planting dates were tested. The research was carried out during 2009-2010 in the experimental field of SAgA Department – University of Palermo. Plants of a Sicilian local cultivar, with high vigor, good emission of side shoots, large and moderately curly leaves and long and strong petiole, were planted in three different periods: …